Buy Mexican Chewing Gum On The Hispanic Food Network

Canel Gum just 3.99

Everyone is always asking where can I get my hands on some great Mexican candy? If you live in an area where there's no access to a Mexican tienda then there's no better place than HFNTV. The Hispanic Food Network's online store has a full selection of Mexican and Latin Products that you'll love. Just click here to start shopping. Enjoy!

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Columbian Choco Flan Recipe

This is an awesome recipe for the Holidays. Choco Flan Columbian style. Go to Hispanic Food Network for the recipe.

Sale On Tamale Pots Only On Hispanic Food Network

Imusa 32 Quart Tamale Steamer

This is best way to steam tamales

FOR A LINK TO OUR WEBSTORE ON HISPANIC FOOD NETWORK.COM CLICK HERE

50.00 On www.hispanicfoodnetwork.com

Buy Peppers on Hispanic Food Network

Dunbars Roasted Peppers are a delicious way to spice up your Mexican recipes. You can buy this item and hundreds more on The Hispanic Food Network. Just click this link.

Hispanic Food Network Featured by El Hispanic

Great Article on Mike Gonzalez and the Hispanic Food Network.

Make Arepas With The Hispanic Food Network

Here's another great recipes discovered by The Hispanic Food Network. Arepas, or cornmeal patties, are an easy and scrumptious complement to any meal. They are found on mesas across Latin America. They're the Latin version of the American dinner roll.



Place a crispy Arepa or two on the side of any main course for a tasty addition to any meal, any time of day. Arepas are a favorite filler for families throughout South America.
Enjoy!

Ingredients

1-1/2 cups (pre-cooked white or yellow corn flour)

1-1/2 cups water

2 oz. mozzarella cheese, grated

2 tbsp. milk

Pinch of salt

Butter for coating skillet

Directions

1.	Combine the corn flour, water, cheese, milk and salt, mixing thoroughly. Let mixture stand for five minutes.
2.	Form 18 disk shaped arepas, each about 3 inches in diameter, 1/4" thick.
3.	Heat a lightly buttered skillet over medium heat. Cook the Arepas in batches until crispy and golden brown on each side.

Serves 6
For more recipes like this one visit our Amigos at Goya